


Our Story
From Mama's Cottage Mushrooms to Enchanted Earth
The seeds of Enchanted Earth were planted in a moment of spiritual guidance. When Matt noticed his father developing signs of dementia, he asked for help beyond the conventional. The answer came unexpectedly during a visit to a permaculture project with his men’s group – a tray of freshly grown Lion’s Mane mushrooms appeared before him, the very fungus known to support brain health and cognitive function.
This synchronicity sparked a journey. When Matt and Kate’s paths merged, they began growing mushrooms in Matt’s garage, initially selling fresh varieties before crafting their first medicines. Word spread quickly through their local community in Ludlow, and soon they found themselves at markets where people were drawn to both their remedies and the authentic connection they offered.
What started as Mama’s Cottage Mushrooms blossomed rapidly, almost too quickly to maintain balance. With production happening across two households while Kate homeschooled her children, they reached a crossroads. They needed stronger foundations to sustain their vision of reconnecting people with nature’s healing wisdom.
This recognition led to the rebirth as Enchanted Earth – a name that captures their deep reverence for the natural world as a living, conscious system that offers healing when approached with respect. This evolution allows them to reach more people while staying true to the heart and soul that made their remedies special from the beginning – genuine care, quality ingredients, and ancient wisdom brought into modern life.